Our Certifications:
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Our commitment
At The Vegan Copacker, we are committed to being the trusted manufacturing partner you can rely on—without compromise. As a SQF and GMP-certified facility, we uphold the highest standards of safety, cleanliness, and efficiency to deliver consistent, high-quality products. Whether you're scaling an existing product or seeking the perfect white-label bakery solution, The Vegan Copacker is your go-to manufacturing partner.
Founded by Frost Venture, a mission-driven Venture Studio, The Vegan Copacker is more than a manufacturer—we are a partner in scaling emerging vegan brands. Built on a foundation of quality and trust, we are committed to supporting founders and expanding the reach of vegan products.
Yes! We are a fully dedicated vegan facility and do not process any animal-derived ingredients, including dairy, eggs, honey, gelatin, meat, seafood, or animal-based additives such as whey, casein, or certain emulsifiers.
Begin by filling out our New Client Form at the bottom of the page. If your product aligns with our capabilities, we’ll send a mutual NDA. Once signed, we’ll schedule a technical call to discuss your product, provide pricing, and test run information.
No, we do not offer in-house recipe development. Clients must provide a scaled recipe that meets their production needs. We strongly recommend working with a food scientist to ensure a smooth test run and more efficient production. If needed, we can refer you to a trusted food scientist we've previously collaborated with.
We do not supply packaging. Clients must provide their own packaging, which we will use to fill, label, and prepare products for distribution.
Once onboarding is complete, production runs typically have a 5-7 week lead time from the receipt of the client's Purchase Order (PO) and applicable deposit. The VCP onboarding process generally includes, but is not limited to, a Mutual NDA (MNDA), technical call, test run, and manufacturing agreement.
Yes, we offer both private label and white label services. To expedite your request, please email contact@thevegancopacker.com with all relevant details and an RFP, if available.
Our facilities specialize in bakery production, with capabilities for batters, extrusion, and dry mix formulations. As we continue to grow, we plan to expand our manufacturing facilities to broaden our product capabilities and better serve the evolving needs of vegan brands.
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OU Kosher (Orthodox Union Kosher)
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USDA Organic (United States Department of Agriculture Organic)
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BeVeg
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SQF (Safe Quality Food)
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GMP (Good Manufacturing Practices)
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GFCO (Gluten-Free Certification Organization)
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Rush production may be available depending on our current schedule. While we strive to accommodate urgent requests, we will never compromise another brand’s production timeline. Expedited services incur an additional fee.
Our minimum order quantities (MOQs) are designed to help keep production costs manageable for founders. While we can accommodate smaller MOQs, they often come at a higher cost per unit. Typically, the larger the MOQ, the better the pricing. As a small to medium-sized co-packer, we offer flexible, tiered pricing to support businesses at every stage of growth.
For tolling-only clients, brands are responsible for inbound shipping and logistics for all ingredients and packaging to VCP facilities, as well as outbound shipping of finished products. For turnkey clients, brands manage inbound packaging and outbound shipping of the final product, while VCP handles inbound ingredient logistics.
While we are a 100% vegan facility, we are not allergen-free. Our facility processes peanuts, tree nuts, wheat, soy, and sesame. However, we follow strict cleaning, sanitization, and testing protocols before each production run to minimize cross-contact.
Test runs must be paid in full before scheduling. Additional payment terms are negotiated during the contract phase. Typically, we do 50% down and 50% after production is complete.
Yes, you’re welcome to attend your test run. Our team will coordinate with you to schedule the timing.
VCP has surpassed our expectations. They have taken on our brand as if it was their own. Our product always comes out perfect and delicious just the way we used to make it. Cassandra and her team are always eager to help and fix any issues that may arise. We look forward to creating more products with VCP and continue to grow our brand.
San Diego Client
New Client Form
Our Services
CPG CoPacking
Ready to take your product to the next level? Our vegan facility helps CPG
brands manufacture and package with consistency, quality, and care.
White Label
Looking for delicious, ready-to-sell vegan cakes and cookies? Our white-label solutions make it easy to expand your product lineup with treats your customers will love.